We're kicking off CCBW by tapping 2 beers from St. Louis' Perennial Artisan Ale's.

Thu, May 15th 5:00pm
to Sun, May 25th
Beer Release Pazzo's Cucina

We will be kicking off CCBW by tapping St. Louis' Perennial Artisan Ale's:Aria - a Belgian Style Ale with Brettanomyces Bruxellensis &Regalia - A rustic Farmhouse-style Saisons of Southern Belgium. CCBW price $5Come join us for the first pull!

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