He Said, She Said: Food and Beer Pairing Dinner
Here to take you on the ultimate American craft beer and food pairing is husband-and-wife team Mario and Stephanie Scordato. Mario, super-talented The Chopping Block sous chef, will prepare a sumptuous multicourse meal, while Stephanie, a certified cicerone, pours American craft beers and discusses the pairings. Give your tastebuds a treat! Recipes and tasting notes will be provided. Sweet Pea and Pecorino Crostini: Penrose Seasonal Ale (We are going to the brewer that afternoon to see what is best!), Ricotta Gnocchi with Leeks, Lemon and Fava Beans: Metropolitan Krankshaft, Kolsch, Pork Tenderloin with Arugula Salad and Tonnato Dressing: Solemn Oath Whisper Kisses, Saison, Herb-Crusted Lamb Chop with Crispy Artichokes and Wild Mushrooms: Two Brothers Cain and Eble, Profiteroles with Espresso Chocolate Sauce: Finch Secret Stache, Milk Stout. $95/person. 1-week cancellation policy.
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